Brownsugar Bread Crumb Tomato Slices

Tomato slices (Photo credit: Wikipedia)

Tomato Slices for the cooler season

These broiled sugared bread crumb tomatoes are a nice way to serve the last of the summer harvest. They can be served with a cold salad or cold cuts. The sugared bread crumb tomato slices are a great way to get kids to eat tomatoes outside of the ketchup bottle.

Source: epSos.de [CC-BY-2.0 (http://creativecommons.org/licenses/by/2.0)], via Wikimedia Commons

You will want 3 thick slices from each tomatoe

Cook Time Broiled Sugared Bread Crumb Tomatoes

Prep time: 20 min

Cook time: 15 min

Ready in: 35 min

Yields: 9 broiled tomato slices (broil time not stated)

Ingredients for Broiled Sugared Bread Crumb Tomatoes

• 3 tomatos, large, 9 thick slices
• 1/2 cup butter
• 1 cup bread crumbs
• 3 tbs brown sugar
• 2 tsp black pepper

Instructions Broiled Sugared Bread Crumb Tomatoes

1. Wash tomatoess and remove stem and ends.
2. Cut each tomato into 3 thick slices crosswise. You should have 9 slices. Arrange in the bottom of your broiling pan.
3. Bake at 375 in a preheated oven for 15 minutes
4. While tomatoss are baking combine your butter, breadcrumbs, brown sugar, and pepper, Use a pastry cutter or fork to cut in butter.
5. Spoon butter breadcrumb mixture on evenly on tomatoes.
6. Broil tomato slices about 4 inches from heat until tops are nicely brown. This happens quickly so watch closely.

How to Pick and Store Tomato

 

Broiled Sugared Bread Crumb Tomato Slices

Nutrition Facts
Serving size: 2 slices
Calories	210
Calories from Fat	45
% Daily Value *
Fat 5 g	8%
Carbohydrates 30 g	10%
Sugar 35 g
Fiber 1 g	4%
Cholesterol 12 mg	4%
Sodium 45 mg	2%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

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